Good Soil Farm LLC

everybody eats, everybody welcome

a Catholic regenerative agriculture CSA farm

Chocolate Summer Squash Cake

–revised from I made this with cue ball squash and it was delicious!- Casey-Mae 2 cups all-purpose flour 2 cups white sugar or sucanat 3/4 cup unsweetened cocoa powder 2 teaspoons baking soda 1 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon ground cinnamon 4 eggs 1 1/2 cups coconut oil 3 cups grated zucchiniContinue reading “Chocolate Summer Squash Cake”

Stephen’s Green Goddess Dressing:

Roughly Chop 5 to 10 garlic scapes (quantity depends on desired garlic intensity)Cube Pecorina Romano and/or Parmesan cheese. Place the garlic scapes into a food processor and chop till very fine.(OPTIONAL: Add and blend any herbs of choice–we have used oregano, thyme, and parsley)Place cheese cubes into food processor and blend until the consistency resemblesContinue reading “Stephen’s Green Goddess Dressing:”

Mojito Slaw (adapted by Stephen from Milk Street):

The quantities are so large for this recipe because I first made it for a party of ten to 16 people 3 or 4 years ago. Please scale it accordingly to your party size.Mix and massage: 1 Tablespoon Celtic Sea Salt (or course salt of choosing) and a 2 lb mix of cruciferous greens (e.g.Continue reading “Mojito Slaw (adapted by Stephen from Milk Street):”

The Blessings of the Farmer

“Oh that farmers understood their blessings!Their boundless joys! A land far off from warPours forth her fruit abundantly for them.Although no stately home with handsome portalsDisgorges on its step a wave of callersEvery morning, gaping at his doorsInlaid with tortoise shell, astonished byHis gold-trimmed clothes and his Corinthian bronzes,Although his white wool is not stainedContinue reading “The Blessings of the Farmer”