Tag: dinner

  • Quick Puff Pastry Dough

    from My Irish Table by Cathal Armstrong & David Hagedorn (You don’t need to be Irish to enjoy this cookbook!) Makes 4 portions of pastry, each sufficient for 1 (9- to 12- inch) piecrust Ingredients: 3 1/2 cups pastry flour, plus more for dusting a pinch of fine sea salt 1 1/2 cups cold water,…

  • Easter Pie

    According to my philosopher husband, “Easter Pie participates in the form of the good more than any other egg recipe.” Easter Pie is not a dessert pie, but a complete meal in itself. This is an amazing recipe and we look forward to having it each year, even though it is an intense recipe at…