Tag: Nourishing Traditions
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Eat Like A Farmer
“When the chores were done and he came back with Father and Royal to the warm kitchen, breakfast was almost ready. How good it smelled! Mother was frying pancakes, and the big blue platter, keeping hot on the stove’s hearth, was full of plump brown sausage cakes in their brown gravy. Almanzo washed as quickly…
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Beautiful Bread: The How and Why of Sourdough
Today I am sharing an article from our 2019 CSA Newsletter, which was in print, because it shares a lot of interesting things about sourdough bread! This month I’d like to share what I’ve learned aboutsourdough bread, as well as the ingredients and processI use to make it! The bread I sell is a whole…