Good Soil Farm LLC

everybody eats, everybody welcome

a Catholic regenerative agriculture CSA farm

Orange Fennel Blueberry Salad

from the kitchen of Pam, CSA member 6 cups of mixed greens 1 fennel bulb, sliced very thin 2 oranges, peeled, with membranes removed and cut into sections              (or use canned orange segments) ½ cup blueberries Mix all ingredients. Top with dressing, Dressing: Juice of one orange 1 tbsp vinegar ½ tsp salt Pinch ofContinue reading “Orange Fennel Blueberry Salad”

Stephen’s Green Goddess Dressing:

Roughly Chop 5 to 10 garlic scapes (quantity depends on desired garlic intensity)Cube Pecorina Romano and/or Parmesan cheese. Place the garlic scapes into a food processor and chop till very fine.(OPTIONAL: Add and blend any herbs of choice–we have used oregano, thyme, and parsley)Place cheese cubes into food processor and blend until the consistency resemblesContinue reading “Stephen’s Green Goddess Dressing:”