Garden Vegetable Medley

—

by

goodsoilfarmllc
in

from the kitchen of Becca, CSA member

1 softball size cue ball squash

Sliced in quarter inch thick slices

1 yellow squash

Sliced the same

1 small sweet onion

Sliced the same

4 large tomatoes

Chopped in large pieces

2 turnips

Cut into bite size pieces

1 can of corn

3 whole cloves of garlic 

1 chili pepper split and de seeded

Rosemary to taste

Basil to taste

salt and pepper

Fill pot about halfway with water and 1 chicken bouillon

Simmer 30 minutes, uncovered

Comments

One response to “Garden Vegetable Medley”

  1. Believetosea Avatar
    Believetosea

    Left overs are amazing for omelets!! 

    Sent from App for Gmail

    Friday, July 31, 2020, 9:36 AM -0400 from comment-reply@wordpress.com : >goodsoilfarmllc posted: ” >from the kitchen of Becca, CSA member > > > >1 softball size cue ball squash > > > >Sliced in quarter inch thick slices > > > >1 yellow squash > > > >Sliced the same > > > >1 small sweet onion > > > >Sliced the same > > > >4 large tomatoes > > > >Chopped in large pieces > > > >2 turnips > > >” >

    Reply

Leave a Reply

Discover more from Good Soil Farm LLC

Subscribe now to keep reading and get access to the full archive.

Continue reading